Lily’s Kitchen Wild Campfire Stew

£2.50

This irresistible grain free recipe is made with freshly prepared venison, pheasant, and salmon, and could be an alternative choice for dogs that may be allergic to the traditional protein sources.
This delicious grain free recipe is made with freshly prepared venison, pheasant and salmon and could be an alternative choice for dogs that may be allergic to the traditional protein sources. Each scrumptious serving is full of tasty, wholesome vegetables – organic potatoes (a source of potassium) and butternut squash (packed with vitamins A & C).

Health & safety message:
Because Lily’s use freshly prepared venison, there may be a rare chance of finding a tiny piece of shot in this recipe. Lily’s assure you we take the greatest care and safety measures to ensure there is no shot left in the meat but very occasionally a small piece may have escaped Lily’s.

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Description

Venison (40%); Pheasant (15%); Salmon (10%)

Organic Potatoes, Butternut Squash, Organic Green Beans, Organic Apples, Vitamins & Minerals, Hemp Oil (Source of Omega 3 & 6)

Herbs & botanicals: Golden Rod, Nettles, Aniseed, Rosehips, Marigold Petals, Cleavers, Kelp, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root, Celery Seeds.

Calories
113 Calories/100g

Analytical constituents
Crude Protein 10.6%
Crude Fats and Oils 6.8%
Crude Ash 2%
Crude Fibres 0.5%
Moisture 75%

Vitamins (per kg):
Vitamin D3 200 IU, Vitamin E 30 mg

Trace Elements (per kg):
Zinc chelate of amino acids hydrate 15 mg, Manganous chelate of amino acids hydrate 3 mg, Iodine as calcium iodate 0,75 mg, Organic selenium S.cerevisiae CNCM I-3060 0,03 mg.

Technological Additives (per kg):
Natural Cassia Gum 2,900 mg/kg.

Additional information

Weight .400 kg

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